The Public Health and Safety Department in Ras Al Khaimah has reported on its regulatory and educational efforts during September, which included conducting 1,423 field inspections of food-related establishments in the emirate. This highlights the continuous efforts to enhance public health frameworks and ensure food safety and service quality for the community.
The municipality emphasized that these initiatives are part of its strategic plan aimed at promoting the health and safety of community members, while also providing a safe and sustainable living environment that supports the quality of life in the emirate.
The department is committed to enforcing the highest standards of regulation and inspection to guarantee food safety and public health, continuously improving its inspection mechanisms by incorporating the latest technologies.