Your comprehensive guide to all activities in Dubai from April 14 to April 30, 2025.
Discover the New Wellness Destination
The Lob is excited to announce its inauguration on Saturday, April 19, showcasing a luxurious padel and wellness venue that aims to be a favorite among Dubai locals. Nestled in Al Quoz 3, this vast facility features six premium indoor padel courts adorned in a classic sage green, along with two multifunctional studios: The Move Room, which is equipped with infrared technology for both heated and non-heated yoga sessions, and The Align Room, featuring six Peak Reformer Pilates machines. More than a fitness center, The Lob serves as a holistic wellness space, encouraging community connections through padel, Pilates, and shared aspirations. To enhance the experience, The Dose by Chef Silvena—the city’s renowned healthy café—will provide revitalizing juices, vibrant superfood bowls, and guilt-free snacks, making it an ideal post-exercise spot. This exciting opening promises to elevate the fitness scene in Dubai.
Experience a Unique Culinary Partnership
Prepare for one of the most thrilling culinary partnerships in Dubai as Michelin-starred Leña, known for its wood-fired dishes, collaborates with Matcha Club, a beloved hub for conscious living in Al Quoz, for an exclusive dining event on April 25th and 26th. This ambitious alliance will transform Matcha Club’s padel court into an alluring culinary hideaway, blending fine dining with a soulful atmosphere and nature-inspired design. Chef Dani Garcia will showcase his signature open-fire cooking, presenting daring dishes like Grilled Avocado with coriander pesto and feta, Tuna Carpaccio, the indulgent Burger Bull, and the Kiwami Tomahawk Paella. Sweet creations like Matcha TEAramisu and Torta di Rosa with Matcha Vanilla Cream will also grace the table, all served in an enchanting candlelit setting featuring a custom grill station. With two seating times at 7 PM and 9:30 PM priced at Dhs650 per person, Leña x Matcha Club promises an unforgettable evening filled with bold flavors and a vibrant atmosphere.
Join a Mat Pilates Session with Infrared Technology
Currently under development, this Los Angeles-inspired wellness studio is poised to make a significant impact in Dubai this year. At its core is Hot Cardio, blending Barre, functional training, and core Pilates movements in rooms equipped with infrared heating to address all wellness needs. The studio will be located in Goshi Warehouse City, Al Quoz.
One-Day Visit from In-N-Out Burger
Attention burger enthusiasts, In-N-Out Burger is making a one-day return to Dubai! Join the pop-up celebration at Ibn Battuta Mall on Wednesday, April 16, from 10 AM until 3 PM (or until sold out) at Switch Bowling, India Court. Due to high demand after its successful debut in 2021, this event marks the mall’s 20th anniversary, featuring highly sought-after burgers, limited-edition wristbands, and signature California vibes. Wristbands will be distributed on a first-come, first-served basis—so arrive early to ensure you can indulge in these iconic flavors at one of the world’s largest themed malls.
Experience an Arabesque Afternoon Tea
Afternoon tea aficionados will delight in the refined setting of Al Bayt at Palace Dubai Creek Harbour, which offers an elegant blend of traditional and modern style. The Arabesque Afternoon Tea provides guests with an upscale experience against the stunning backdrop of Dubai Creek Harbour. This exquisite event features an artfully curated selection of pastries and savory delights, crafted to tantalize even the most discerning palates. With panoramic views of the vibrant Dubai skyline, the Arabesque Afternoon Tea at Al Bayt offers an opulent and serene atmosphere, making it a must-visit for those who cherish the finer things in life. This event takes place daily from 3 PM to 6 PM and is priced at Dhs190 for one person, including a welcome drink and a hot beverage, or Dhs360 for two, inclusive of two welcome drinks and two hot beverages.
Plan an Easter Brunch
A wonderful opportunity to celebrate with loved ones arises on Sunday, April 20, 2025, offering a perfect occasion to bring everyone together. Whether you opt for a beautifully curated afternoon tea or enjoy a classic Sunday roast, Emirates Woman has compiled a list of delightful Easter activities to enjoy while unwinding with friends or family. From Jou Jou Brasserie to Heston Blumenthal, there’s no shortage of choices for celebrating this Easter in Dubai.
Find Your New Favorite Dining Spot
Visit the newly opened Blume at Fashion Avenue in Dubai Mall, which brings a unique charm to this iconic location. The Instagram-worthy interiors include plush seating and floral accents, plus a vintage-inspired train carriage. The internationally influenced menu includes Mediterranean and Japanese dishes, with standout offerings like Burrata Salad, Miso-Glazed Black Cod, and Herb-Roasted Lamb—each dish exuding rich flavors and artistic presentation. Whether you seek a leisurely lunch or an upscale dinner, the splendid terrace with views of the Burj Khalifa provides an impeccable backdrop. Blume welcomes guests daily from 10 AM to 2 AM.
Shop the Latest Styles
Calling all art enthusiasts—SANDRO’s Spring/Summer 2025 Women’s collection is inspired by the artistic vision of Louise Bourgeois. Featuring elements such as spirals and fabric patchworks grounded in personal memory and recycling, this capsule reflects her deconstructive-reconstructive style. Key pieces in the collection include flowing shirts, airy dresses, a patchwork parasol skirt, and a wide-brimmed hat, crafted from natural materials like linen, cotton, and silk. The geometric patterns and Mediterranean-inspired hues capture both Bourgeois’s spirit and the brand’s Parisian aesthetic. The collection is available at a special pop-up in Mall of the Emirates until April 24, 2025.
Experience Mediterranean Cuisine
If you’re craving something unique this weekend, consider dining at Rodina in Dubai Mall. This eatery draws from Russian culinary traditions while infusing them with Mediterranean flair, presenting familiar flavors in a refined and modern way. The menu, curated by chef Viktor Beley, tells a story with each dish—starting with the caviar-topped Olivier Salad (a luxurious twist on a classic), continuing with the expertly cured Sugudai and a savory Beef Stroganoff. Whether you’re booking a lunch or dinner, be sure to secure a reservation. Rodina welcomes guests daily from 10 AM to 2 AM.
Enjoy Rooftop Dining
One of Dubai’s most exciting culinary collaborations is happening at Above Eleven, the rooftop Nikkei restaurant on West Palm. Head Chef Erick Ramos partners with acclaimed Chef Penelope Díaz from Fusion Ceviche to present a unique five-course sharing menu featuring the bold flavors of Peru and Japan. Expect elevated versions of ceviche, traditional Causitas, grilled octopus, red snapper, and baby chicken, all creatively reimagined with a Nikkei twist. The meal concludes with a dessert platter that reflects the sweet essence of Peru. Dinners will be served from 6 PM to 11:30 PM, priced from Dhs395 per person, with live entertainment provided by a DJ and percussionist on April 17 and 18, 2025.
Rejuvenate at the Spa
For a soothing experience, try the Magnesium Lavender Bliss treatment at Amara Spa. This deeply relaxing and mineral-rich massage is designed to alleviate muscle tension and foster a sense of tranquility. The experience includes a 30-minute Magnesium and Lavender Body Exfoliation and a 60-minute massage of your choice, perfect for calming both body and mind. For an enhanced experience, you can add a 30-minute massage or facial for an additional Dhs300 per person.
Attend a Special Culinary Event
On April 23 and 24, SUSHISAMBA Dubai will host renowned Peruvian chef Diego Muñoz for a culinary showcase that shouldn’t be missed. Guests can indulge in six exclusive dishes seamlessly infused into the à la carte menu—such as Hirame Tiraditos, Nikkei Ceviche, Grilled Prawn with rocoto butter, and Roasted Strawberry Melcocha. Additionally, there will be an exclusive four-hands Omakase-style dinner in the Private Dining Room on April 24, featuring Chef Muñoz partnering with SUSHISAMBA’s Brand Chef Kitak Lee. Limited to just 12 attendees, this 12-course experience will highlight six signature dishes from each chef alongside three curated cocktails. Known for his ingredient-focused approach to contemporary Peruvian cuisine, Muñoz blends tradition and creativity effortlessly. À la carte prices start at Dhs395, while the Omakase dinner is priced at Dhs1,200.